Ingredients
- 2 cups yogurt
- 1 cup cucumber (peeled and diced)
- ¼ cup mint leaves
- ½ teaspoon black salt
- 1 teaspoon cumin powder
- ½ teaspoon black pepper powder
- 1 cup ice cubes
Instructions
- Combine yogurt, cucumber, mint leaves, black salt, cumin powder, black pepper powder, and ice cubes in a blender.
- Blend until smooth.
- Serve chilled. Enjoy! And remember “COOKING IS EASY!”
Video
Notes
- For the best taste, use yogurt that isn’t sour.
- For the authentic flavor and creamy consistency, use full-fat yogurt.
- If you prefer a thinner consistency, add a little water.