dawat recipes

Hope you are enjoying your summer with sweet mangoes. Here I am bringing you another showstopper mango recipe for mango lovers like …

Mango sago is a refreshing and perfect summer dessert with a lovely texture from the small sago pearls and juicy chunks of …

If you love mangoes as much as I do, then this post of cutting mango to get perfect mango cubes is definitely …

These succulent grilled lamb skewers are my all-time favorite dish to make as they are super easy to put together. They are …

This dish originated in Northern Pakistan (Khyber Pakhtunkhwa) and Afghanistan and gets its name from the Shinwari tribe of Pashtuns. Khyber Pakhtunkhwa …

Zarda also called ‘Meethe Chawal’ is a delicious and aromatic Pakistani/Indian dessert recipe. It has a deep yellow color. Zarda gets its name …

Aloo bukhara chutney or dried plum chutney also known as shadiyon wali aloo bukhara chutney is a popular condiment in South Asia. …

Khoya or khoa, also known as mawa is used for topping in many sweet dishes like gajar ka halwa, zarda, and mutanjan …

Tandoori masala is a spicy and aromatic spice mix with a delicate smoky aroma. It’s not only popular in Pakistan/India but also …

Dahi boondi chaat is another popular street food in Pakistan/India. The key ingredient of this boondi chaat recipe is ‘Boondi Pearls’. Boondi …