Eid al-Fitr is just around the corner! Are you hosting a party at your place and looking for the simple yet impressive Eid Party Menu to impress your guests? Good news! You are at the right place.
Here’s a fully planned menu guide for you to plan your Eid party. Most of these recipes can be (partially or fully) made ahead of time.
This menu plan works for any gathering.
Drinks & Desserts:
Bhindi or Okra is my favourite sabzi and this kurkuri bhindi or crispy okra recipe is one of my family’s most liked recipes. This delicious and super crispy bhindi recipe is great for starters. Be sure to prepare a big quantity as they disappear in minutes, even the pickiest eaters love this dish. Click here for the recipe.
These juicy, succulent kabab made with the beautiful blend of aromatic spices are perfect for parties. It’s a super quick, yummy and simple recipe that even a beginner can make at home. Click here for the recipe.
This recipe is great for both kids and adults as a quick snack. It is not just filling, but also tasty and healthy. It is a quick meal that hardly takes 15 minutes to prepare. The best thing about this sandwich recipe is that you can make a big batch and freeze. Click here for the recipe.
It is an irresistible appetizer or light lunch filled with boiled rice (leftover rice work great here too), minced meat, topped with mozzarella cheese and baked to perfection. Serve them at your gathering and watch them disappear! Make plenty as they are sure to be a hit. Click here for the recipe.
This avocado cucumber salad is very refreshing and perfect for a hot summer day. It is a delicious salad to enjoy as a side dish or appetizer. This salad is an amazing addition to your menu that can be made ahead of time. Click here for the recipe.
Chargha is a well-known dish of Pakistan that is also famous all over the world. It is an extremely rich, flavourful dish that turns out juicy, tender, succulent and absolutely delicious. Prepare this chargha for your guests. I am sure it will be loved by everyone for its amazing flavours. Click here for the recipe.
Also known as qabili plov or afghani palaw is one of the specialities of Pukhtoon cuisine. It is considered to be the national dish of Afghanistan and is so popular in north of Pakistan. The combination of beef, rice, caramelized carrots and raisins makes it a perfect dish for every gathering. Click here for the recipe.
Drinks & Desserts:
This is a chilled and healthy drink made with yoghurt. This lassi with the freshness of mint and a bit of sweetener has a cooling and refreshing characteristic along with digestive properties of cumin. You only need to blend few ingredients from your kitchen together to prepare this creamy and delicious lassi in just a few minutes. Click here for the recipe.
This lemonade is a refreshing combination of lemons and strawberries and a good way to consume Vitamin C. It’s a perfect drink to quench your thirst and great for parties or BBQs. Click here for the recipe.
This Rasmalai or Ras Malai is a very rich and classic sweet in which smooth and soft milk-based balls are dunked in cardamom flavoured sweetened milk and jewelled with almonds and pistachios. It comes together quick, you can make it in advance, and is incredibly delicious! I hope you enjoy it as much as we do! Click here for the recipe.