Pakoras are irresistible, crispy and delicious snacks that can be made under half an hour with chickpea flour, vegetables and spices. There…
AppetizersLentils, Legumes and GrainsMain CourseVeganVegetarians
Pakoras are irresistible, crispy and delicious snacks that can be made under half an hour with chickpea flour, vegetables and spices. There…
Fruit chaat is a super refreshing fruit salad mostly eaten in Iftar during the month of Ramadan in Pakistan. It is made…
Mint coriander chutney also known as hari chutney or green chutney is the most popular spicy condiment of desi (Pakistani/Indian) cuisine. It…
Tamarind chutney also known as Imli chutney or Khatti Meethi chutney is a sweet and spicy sauce with the tanginess from tamarind.…
Aaloo chana chaat is a popular street food in Pakistan/India. This super delicious chatpata (spicy) salad dish is so easy to make…